Great wines start with great grapes, so we secured the best grapes of the Okanagan Valley in the Oliver-Osoyoos area. This, combined with old fashioned, traditional, proven techniques (without chemicals or mechanical pumps) and uncompromising quality (using only brand new barriques), we create wines that are winning ...
There are few things more glamorous than a summer wedding at our winery! Host up to 40 guests for an intimate evening in our solarium, or 175 on our terrace. The stunning view from our south-facing piazza is the perfect backdrop for your romantic wedding! Pair our wines with amazing culinary dishes, and you'll be ready to celebrate!
Our wine tastings are always fun, friendly, and informative! Bring a group or just come with a friend. We’d love to introduce you to our award-winning wines, and show you around our winery as well! Our wine tastings are great for the oenophile or those who are new to wine! Our Tasting Room is open Wednesday through Sunday, from 11 to 5.
May 5th (5:30 PM - 8:00 PM)
Come celebrate Cinco de Mayo at Blackwood Lane Winery! We’re getting ready to fire up the bbq and host a party on our patio. Join us on Sunday, May 5th from 5:30 PM to 8:00 PM for live music and a pig roast! Entertainment will be provided by Latin musical sensation Grupo Asi Somos! The attire is bright and colourful for this festive event! Guests will receive a complimentary glass of bubbly upon arrival and everyone is welcome to buy a bottle of wine to enjoy on the patio with dinner.
Blackwood Lane Winery is proof that you can’t throw away tradition if you want to produce world-class wine. Carlos Lee, owner of Blackwood Lane, has an abiding love and respect for the traditional French winemaking practices, and the results are undeniable - love at first sip. But just how does Carlos create magic in a bottle? Quality over quantity.
The keyword is “handcrafted”. Blackwood Lane wines are made with well-grown BC grapes of the Okanagan Valley in the Oliver-Osoyoos area, fine French oak barrels and most importantly, time. Blackwood Lane red wines are aged at least three years before being released. This creates a smooth, well-integrated wine that offers layers of fine flavours and aromas. While the red wines can be cellared for many years, it’s not a necessity as Carlos releases them only when he feels they are ready to drink.
Blackwood Lane wines are deliciously fruit-forward with very fine tannins and are free of harsh chemicals or additives. Since there are no fining agents such as Isinglass and egg whites, our wines are also vegan! World-class wine for all!
Blackwood Lane Winery證明了如果你想生產出世界一流的葡萄酒, 那就一定不能拋棄傳統. Blackwood Lane的老板Carlos Lee對傳統的法國葡萄酒釀造工藝有著無限的尊重和熱愛, 其結果是不可否認的 --- 讓妳第一口就愛上了. 但是Carlos如何在瓶子裡製造魔法呢? 用質量而不是數量.
關鍵字是 “手工製作”. Blackwood Lane的葡萄酒是用在Oliver-Osoyoos地區的Okanagan Valley生長良好的BC葡萄在法國優質橡木桶中釀製而成的, 當然, 最重要的是時間. Blackwood Lane的葡萄酒在上市前至少要經過三年的陳釀. 這創造了一款味道醇和, 充分混合的葡萄酒, 提供層次精緻的味道和芳香. 人們經常用年代來評論紅酒, 但是Carlos認為是沒有必要. 他只銷售他覺得可以出手的紅酒.
Blackwood Lane葡萄酒口感醇厚, 單寧細膩, 不含任何化學物質或添加劑. 因為沒有任何像明膠或蛋白那樣的添加成分, 所以我們的葡萄酒也是純素的! 適合所有人的世界級葡萄酒!
Experience our superior wines and discover the difference quality makes.
As April glides into May, Blackwood Lane Winery is getting ready for their most anticipated time of the year: Patio Season! Carlos Lee, the owner of Blackwood Lane, has spent the last few years transforming his charming patio into one of the most popular destination spots in the Fraser Valley. Admittedly, up until recently, it’s been one of B.C.’s best-kept secrets, but with a patio this gorgeous and wine this amazing, it’s only so long before people started to talk.
In the last few weeks, as February flows into March, the snow has slowly melted, giving way to the lush green vernal surroundings that make Blackwood Lane Winery so lovely. Truth be told, every season at Black-wood Lane is special no matter the weather. The natural beauty that en-velopes the winery, much like the wine itself, is constantly evolving. In-deed, the best wine in the world, like nature, is alive, dynamic and perfect. Blackwood Lane owner, Carlos Lee, can attest to the fact that when it comes to wine perfection, one must let nature take its course. ...
